RESTAURANT
Julie
By staying at Dolphin Blue Paradise, you will not only become relaxed, culturally enriched, health-conscious, and adventurous, but also eco-conscious as loyal individuals who embody a commitment to sustainability and a high quality of life. Your aspirational identity will be that of a responsible, mindful traveler who enjoys luxurious, meaningful, and environmentally friendly experiences.
We operate on green and sustainable energy to preserve our planet. As we adopt an eco-responsible attitude we are always looking for ways to improve.
OUR STEPS TOWARD REDUCING OUR FOOTPRINT
Our eco-resort is 100% off the grid. We have our own solar cells to provide us with electricity.
We have a rainwater collection system for our water needs, including a rainwater purification system to serve drinking water right here from the resort.
We serve as much produce and fruit as possible from our garden, maintained by our head gardener and nature expert Roque who has lived on the island for more than 18 years.
In order to reduce food waste, we utilize a composting system for all of our vegetable and fruit scraps.
We use reusable shampoos, soaps, body lotions, metal silverware, and straws to eliminate plastic usage.
To ensure your comfort, we utilize essential oils for pest control, avoiding harsh chemicals for mosquito and sandfly control. We recommend using repellent, closing windows at dusk, and using the mosquito nets provided in your rooms.